Clean Eating Potato Recipe
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You can change up favorite recipes to make clean eating versions of the recipe. One of my children is a huge fan of potatoes and any and all potato dishes. I decided to clean up the delicious potato croquette recipe and turn it into a clean eating potato recipe. These croquettes are slightly crispy and compliment many different main dishes perfectly.
These crispy potato croquettes are a delicious comfort food. I first tasted potato croquettes when I was stationed in Germany. They immediately became a favorite dish of mine. I used a Greek version of a croquette recipe as the starting point for my clean eating potato recipe version.
I first served them with my Clean Eating Recipe for Greek Lemon Chicken. My family raved when we had the croquettes for dinner. I found my children reheating them the next day for breakfast. That makes this croquette recipe perfect for dinner and breakfast. A twofer clean eating potato recipe, if you will.
What’s your favorite way to eat potatoes? If you’re a potato fan like all of my family, you’ll want to give this clean eating potato recipe a try. Also, here’s how to How to Store Potatoes Ideas & Tips.
More Clean Eating Recipes
Clean Eating Greek Lemon Chicken
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I’m a mom of 3, a veteran, military spouse. I’ve moved into 20+ homes all around the world. My passion is helping busy people make the space and time for what’s really important to them. Learn more about Organized 31 and me.
These look really good. I remember my German grandmother making these. I loved them about as much as your family. Funny thing is, I have never made them. I always think I will try them when I have leftover potatoes. Great recipe
Those German grandmothers always have the best recipes, don’t they Cynthia?
I’m definitely eating “cleaner” this year, and have been on the hunt for recipes I haven’t tried. These look delicious and I can’t wait to make them!
Enjoy the recipe, Andrea. I know your kiddos will love these potatoes.
Those sound amazing! Pinning to try one night for my family. 🙂
I hope you enjoy the recipe as much as my family does, Jamie.