I adore salsa. I could eat it every single day. Really. I’m so happy that I found this easy-to-make salsa recipe because it’s always a big hit with everyone who has tried it. My kids ask me to make this homemade salsa recipe all the time (often I’m one step ahead of them because I make this recipe as often as I can).
Have you ever known someone that won’t give out their most popular recipes? I hadn’t until I met the friend that served this salsa at all her parties and get-togethers. I complimented her on this salsa all the time and I’d asked her for the recipe a couple of times, but had never gotten the recipe from her. I didn’t think much about it. We were all very busy with young children and many commitments. Then my husband got a new assignment. My friend had us over for dinner just before we moved. She served this salsa one last time and then…. handed me the recipe. That’s when I realized that she treasured her salsa recipe and had purposefully not given it to me before.
Well, I adore this recipe so much that I think it needs to be shared. It’s so very easy to make. It’s a semi-homemade easy-to-make salsa recipe. It’s a great way to work more servings of vegetables into your diet. And a great way to sneak more vegetables into your children’s diets.
I almost always serve this salsa recipe when we entertain. My oldest daughter asked for it at her graduation party two years ago. It was a must-have item on her party menu.
Easy-to-Make Salsa Recipe
- 1 Green Pepper, chopped
- 1 Jalapeno Pepper, chopped
- 1 Can Spicy Diced Tomatoes
- Garlic Salt
- Mix chopped green pepper, jalapeno pepper and Rotel tomatoes together. Add garlic salt, to taste; mix well. Store in refrigerator.
- This recipe is easy to double or triple.
My easy-to-make salsa recipe is perfect as an appetizer and perfect added to your favorite Mexican food dishes. What’s your favorite way to eat salsa?